Salute The Sunflower

On the upcoming 4th of July we celebrate our country’s independence. The annual commemoration comes loaded with spirited symbolism: fireworks, the Stars and Stripes, the rousing National Anthem, marching bands, bandstands draped with tri-colored bunting, citizens attired in colonial dress. The country’s majestic National Bird, the Bald Eagle, perches on signs and banners. This is […]

The Rose Blows

At one time—mid 20th century—the rose fought with the marigold for the position of National U.S. Flower.  The rose won in the 1980s, due to its huge lobby which has since disappeared into the Colombian jungle.  Mr. David Burpee, our founder’s first-born, vigorously championed the marigold, even recruiting the great orator, gardener and Illinois native […]

Peaceable Kingdom, Part 2 of 3

MIDSUMMER MIXES We’re proposing planting varieties both of edibles and ornamentals in a relatively tight space, so that “the lambs will lie down with lions”. Create a design for these midsummer, or hot climate cultivars of vegetables, herbs, perennials and shrubs, annuals and small fruit. They’re selected for their tidiness and harmony when planted “ensemble”. […]

No Exotics Need Apply

Three years ago this spring I wrote an op/ed piece for the New York Times (my third) about the then raging “natives versus exotics” controversy. They called it “Border Wars” and it contained a typo (8,000 versus 12,000 years ago for the recession of the last glaciers, due to my confusion over BC and AD).  […]

Air Dried

“Nice place to live, but I wouldn’t want to visit”, I muttered to myself last week as I wove around Manhattan.  My midtown hotel was practically empty and the traffic light for mid-December—a terrible season for retailers.  In the hotel bar guests stared glumly at each other, mostly Brits and Europeans.  The waitress said, “A […]

The Cost Outer Limits

Here’s a fun game of horticultural “Truth or Dare”. Growing sunflowers for snacking seed seems “out there” to me at least.  There would have to be an extremely delicious type that I’ve not heard of or grown yet.  The “freshness” of a nut’s taste is sometimes a result of its ripening after a few weeks […]